Abstract
The article studies the effect of biologically active feed additive "Albit Bio" in combination with probiotic "Torulact" on the growth and development of broiler chickens.
In this regard, studies were conducted at the poultry farm "Sary Bulak of Company" of the Almaty region. The object of the study was broiler chickens of the Arbor Acres cross, which were grown on a deep litter. As a result of the conducted experience, the expediency and effectiveness of the use of the above biologically active feed additives when feeding broiler chickens and their impact on the safety of livestock, live weight, meat qualities, chemical composition of meat were determined.
In the conditions of the above-mentioned broiler poultry farm, a control group and two experimental groups of 150heads each were formed. The broiler chickens of the control group were fed full-fledged compound feed produced according to the appropriate recipe at the poultry farm feed mill. The iodine-containing feed additive "Albit Bio" in the volume of 0.25ml/kg of compound feed was used as a feed additive for young animals of the first experimental group. The chickens of the second experimental group were fed the Albit Bio feed additive at the rate of 0.25ml/kg and the Torulact probiotic in the amount of 0.15ml/kg of compound feed.
To study the meat qualities of broiler chickens, anatomical cutting of carcasses after slaughter was carried out. In appearance, the carcasses of chickens of the control and experimental groups met the requirements of the standard and had no significant differences. In addition, it can be stated that the addition of the iodine-containing biologically active feed additive Albit Bio in combination with the probiotic Torulact positively affected the indicators of various anatomical parts of carcasses.
01 Introduction
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02 References
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