Abstract
Currently, there is a wide spread of mainly fungal diseases on sugar beet plantations. This complex of diseases causes significant damage to beet cultivation, worsens the quality and ease of storage of products, and the average consumption of sugar beet crops from harmful organisms is 24%, of which 16% is caused by pests and diseases that harm plants. In order to protect seedlings from harmful organisms and increase the germination of sugar beet seeds, based on experiments conducted in laboratory conditions and their analyses, proposals have been developed to create a biological product to increase the shelf life of sugar beet seed material, in particular, the issue of developing a protective biological product for improving sugar beet seeds, directed against dominant fungal diseases, taking into account the phytosanitary situation in Kazakhstan.
In the south-eastern regions of the Almaty region, the state of seed material and soil was studied taking into account geographical, territorial, climatic and other influencing factors, as well as microorganisms that can harm the crop were identified, and the most favorable effective approaches were proposed to increase the sugar beet seed sugar content and germination, and the state of seed material and soil was studied with the results obtained. The use of biological products in order to increase the storage time of sugar beet seed material and reduce harmful pests and diseases.
01 Introduction
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02 References
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